Healthy, Simple, Mexican Recipes (Plant-based and under 30 minutes!)

Registered dietitian nutritionist, Anna Rios, created this ebook for those looking to improve their health without sacrificing their culture or their favorite foods. This ebook contains 30 of the best authentic plant-based Mexican recipes along with a full nutrition guide. All recipes are dietitian-approved and perfect for those with diabetes, elevated cholesterol, hypertension, fatty liver, PCOS, and more. Recipes include Mexican basics, vegetable-loaded dishes, soups, hearty but healthy meals, and even a few desserts! Incredibly delicious recipes for vegans, flexitarians, meat lovers, and all-eaters to enjoy.